Day 10
Excursion starts:
Foodies rejoice because this morning you will meet your tour guide for a walking food and drink tour through the French Quarter, sampling some of the notorious dishes that truly make New Orleans famous. You’ll learn about the Big Easy’s history through the prism of food and drink as you visit some of the city’s top culinary and cocktail establishments, from high-end restaurants and gentleman’s bars to hole-in-the-wall groceries and pubs, snacking on muffalettas, Gulf Coast oysters, beniegts, po’boys, sazeracs, gin fizzes and much more. By the end you will be full of merriment, and of course, delicious food! By this time you will surely be ready for some relaxation back at your hotel.
Later this evening prepare for an aural feast led by an expert local musicologist with a walking tour through the city, including Congo Square, the Treme and the Preservation Hall Jazz Club.
Tonight enjoy a private meet and greet with one of New Orleans’ current jazz greats, followed by prime seats at their performance as their special guest! For your last evening in New Orleans, it is recommended to enjoy dinner at Restaurant R’evolution with an extensive menu of spectacular Creole fare and a 10,000-bottle wine cellar.
Accommodation: Windsor Court Hotel