Sri Lanka: Leopards & Tea Country 14D/13N

| Sri Lanka | Colombo | Galle | Yala National Park |
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Travel with your private party on this luxury tailor made journey, departing when you choose and with expert local guides leading the way; you can even customize the itinerary to your interests.

Explore the breadth of Sri Lanka, from its lush tea country to the rich game viewing of Yala National Park, taking in striking temples, lush highlands and historic cities with time to unwind along the way.


- Stay in unique, boutique accommodations throughout the island, including colonial-style Amangalla, located in Galle Fort, and Ceylon Tea Trails, a Relais & Chateau property

- Visit several UNESCO World Heritage Sites, including Galle, Anuradhapura, Sigiriya, the Dambulla Cave Temples and Kandy

- Spend two nights in the lush tea country of central Sri Lanka, learning more about how famous Ceylon tea is grown and produced

- Embark on morning and afternoon game drives in Yala National Park in search of leopards, sloth bears and Asiatic elephants


Day 1

Arrive at Bandaranaike International Airport (Colombo). After clearing customs and immigration, you are met and transferred to your hotel in nearby Kotugoda.


Day 2

After breakfast, drive approximately five hours overland to Thirappane, the heart of Sri Lanka’s monument-rich Cultural Triangle region. Spend the remainder of the evening at leisure.

MEALS: Breakfast

Day 3

Today, explore the sacred city of Anuradhapura, a UNESCO World Heritage Site. This ancient city is believed to have sprouted from a cutting of the Buddha’s tree of enlightenment brought here in the third century BC by Sanghamitta, founder of an order of Buddhist nuns. This Ceylonese political and religious capital, which flourished for 1,300 years, was abandoned after it was invaded in 993. Hidden in dense jungle for many years, the site’s palaces, monasteries and monuments are revealed to you today. Continue on to Mihintale, the cradle of Buddhism in Sri Lanka. Return to your hotel and spend the rest of the day at leisure enjoying the amenities of your resort.

MEALS: Breakfast

Day 4

This morning, discover Sigiriya Rock Fortress ("Lion’s Rock"), a UNESCO World Heritage Site built in the fifth century AD. Rising over 600 feet from the scrub jungle, it was once the innermost stronghold of the fortified town. Standing tall over the surrounding plains, the rock is actually a solidified magma plug from a long-eroded, extinct volcano. On its summit are the remains of a palace. Hidden in caves around the citadel are some of the most magnificent frescoes in South Asia.

Continue on to tour the ruins of Polonnaruwa, a former royal city dating back to the fifth century. Take in the archaeological site's vast reservoir, temple, palace and royal baths. Return to your hotel for an evening at leisure.

MEALS: Breakfast

Day 5

Depart overland for Kandy, stopping at the impressive Dambulla Cave Temples, some of the most stunning in all of Sri Lanka. Also, visit Matale Spice Garden en route to learn about the array of spices grown in Sri Lanka, seeing firsthand how they are processed.

MEALS: Breakfast, Lunch

Day 6

Explore Peradeniya’s Royal Botanical Gardens, where 300 varieties of orchids are cultivated. Founded in 1824, it contains some of the most valuable collections of plants and trees in the world.

Continue to Kandy city for a drive around Kandy Lake. Visit the bazaar, gem museum and lapidary.

Return in the evening to visit the Temple of the Tooth Relic during evening prayer services. It is here that — according to tradition — a sacred Tooth Relic of Lord Buddha is kept enshrined. As you explore, see how its two-story inner shrine is fronted by two large elephant tusks.

MEALS: Breakfast

Day 7

After breakfast, board a train bound to Hatton. Sit back and take in the scenic highlands of Sri Lanka as lush tea estates, mist-covered mountains and cascading waterfalls pass by. After a packed lunch on board, disembark in Hatton and transfer to your hotel.

ACCOMMODATION: Ceylon Tea Trails
MEALS: Breakfast, Lunch, Dinner

Day 8

After breakfast, take in a special hotel tea service featuring handpicked Ceylon tea leaves. Enjoy the remainder of the day at your own pace, perhaps unwinding with a spa treatment or setting out on a bicycle ride through the surrounding tea plantations.

ACCOMMODATION: Ceylon Tea Trails
MEALS: Breakfast, Lunch, Dinner

Day 9

This morning, transfer to your boutique accommodations just outside of Yala National Park. A vast ecosystem of dry woodlands and open grasslands that stretch on for miles, the park is home to a stunning array of wildlife, including abundant herds of Asiatic elephants. After check-in, gather for an evening safari through the park with an expert naturalist, keeping your eyes peeled for the endangered Sri Lankan leopard. After your safari, return to your boutique accommodations to freshen up for the evening.

MEALS: Breakfast, Lunch, Dinner

Day 10

Get a jump on the wildlife with an early morning safari through Yala National Park. Your guide leads the way as you track leopards, elephants, wild buffalo, musk deer, mongooses, pangolins, sloth bears, black bears, macaques, jackals and 215 species of birds. Return to your eco-friendly accommodations for a Champagne brunch. Later, set out on an afternoon safari, followed by dinner.

MEALS: Breakfast, Lunch, Dinner

Day 11

Enjoy a morning at leisure in the tranquil surroundings of your hotel. Explore the beach, or perhaps indulge in a restorative treatment in the hotel’s spa. In the late morning, drive to the ancient trading post of Galle. En route, pause to see the famous stilt fishermen, who use an age-old fishing method to bring in their daily catch. Perched several feet above the water’s surface on wooden masts embedded in the sea floor, these patient fishermen cast their lines for herring and mackerel just as they have for centuries. After taking in this spectacle, set out on an evening walking tour of the UNESCO World Heritage City of Galle, visiting its Dutch fortress.

MEALS: Breakfast

Day 12

This morning, learn the secrets of Virgin White Tea, a variety widely regarded as the world’s purest tea. Continue on to nearby Villa Mayurana for lunch and a cinnamon experience on the lush grounds of the property’s fragrant spice plantation. On your tour, learn how this versatile spice is processed and packaged, and why Sri Lanka produces the best cinnamon in the world. Return to Galle for an evening at leisure.

MEALS: Breakfast, Lunch

Day 13

Return to Colombo today. In the afternoon, embark on a historic walking tour with a Colombo native. Experience Pettah Bazaar, and visit the Old Dutch Museum, former home to Count August Carl Van Ranzow.

ACCOMMODATION: Shangri-La Hotel, Colombo
MEALS: Breakfast

Day 14

Transfer to the airport and board your departure flight.

End of the trip!

MEALS: Breakfast

- This is a guide itinerary and can be modified to suit. It is subject to availability and price at the time of booking. Other conditions may apply -

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