As former head chef and partner at the Michelin-starred River Café, Theo has honed his interpretation of Italian cuisine over many years and developed signature dishes for which he is renowned. Since opening his restaurant in 2006, Theo already holds the title for the London Restaurant Awards’ finest Italian in London and has published his first book, PASTA, to critical acclaim. A typically welcoming affair, Theo Randall promotes flexible dining with one section offering a private dining room.

Cookbook Cafe is an innovative concept in creative cuisine bringing the kitchen to the dining room with its interactive cooking stations, which offers a great British breakfast, a taste of London lunch and dinner daily plus its signature weekend brunch on both Saturdays and Sundays. Monthly Kids Cook classes offer all the right ingredients to guarantee the perfect Saturday afternoon for the whole family.

The Arch Bar has been created for the most discerning drinker, offering a fine spectrum of the highest quality spirits including an impressive selection of 25 different gins that each have fascinating British provenance. The bar also offers a considered wine and beer list featuring many English labels.

Spa InterContinental takes a unique approach to pampering, with elements such as lighting, music and aromas customised to match your personal preferences. Treatments using the British brand Elemis satisfy your craving for hours of bliss or a quick beauty pick-me-up. The chic urban setting, which is equally comfortable for ladies and gentlemen, also features:
- Spa Boudoir, the first hotel room that can be converted to a beauty retreat
- VIP Suite with couple’s treatment beds, private lounge and bath

The new contemporary event space offers unrivalled facilities with an entire floor dedicated to meetings and events.The event space features natural daylight through floor-to-ceiling windows overlooking Park Lane and the Royal Parks.