Beau Rivage Geneva's talented pastry chef Yohann Coiffard will transmit his passion and creativity during a pastry-making course for kids.
Six little chefs will learn the secrets of making special gourmet pastries during classes in the famous kitchens of Le Chat-Botté.
Wednesday 14 March : Bugne
• From 3 to 5 pm
• CHF 55.- / Kids (up to 13 years old – place limited to 6 kids)
For more information, click here.
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